PIGALOS AT LOUIE’S · BIGG MARKET
Deep-dish pizza, burgers and Sunday roast in Newcastle
Chicago-style deep dish, proper burgers and a Sunday roast, all at Bigg Market

Pickle Pounder


New on the menu
Just landed

PB & Duncan
Double smashed patties stacked with American cheese, crispy streaky bacon, crunchy peanut butter and homemade chilli jam in a toasted seeded brioche bun

Sunday Roast
Proper Sunday comfort food, served Pigalos style. A generous Newcastle roast made for relaxed Sundays, big appetites and good company.
Off the deep end
Full menu →
The Buffalo Blue Heat
£14Buffalo chicken, chorizo, jalapenos over our blue cheese base and mozzarella

Loaded Dough Balls
£8Soft, oversized dough balls baked golden and brushed in garlic butter finished with crispy bacon, melted cheese & ranch

Figaro
£14Pepperoni, meatballs, chorizo over our mozzarella blend and marinara base, topped with hot honey
Our story
A Chicago-inspired kitchen, now on Bigg Market
Pigalos began in North Shields during Covid, from our head chef Aaron's fascination with Chicago pizza. We started as a burger eatery while we perfected our Chicago dough recipe, then TikTok and Instagram did the rest. Now you'll find us at Louie's on Bigg Market, in Newcastle city centre.
Read the full story →
Visit us
Newcastle
Customer reviews
What customers say about Pigalos in Newcastle
“The food is UNREAL. Lovely, friendly staff, super quick service, and the volcano pizza was beyond words. Prices are very reasonable for the quality and amount of food. Would highly recommend!”
Jackie Douglas
Volcano pizza
“Celebrated my sister's birthday here. Great service, even better food, and the pizza portions will feed you for weeks!”
Josh Bainbridge
Birthday dinner
“We loved everything about the restaurant. Brisket Brown's to start, burgers and Buffalo Fries for the main, then Biscoffi cookie dough for dessert. Fantastic food, great staff and a lovely venue.”
Martin Mcgrath
Burgers and Buffalo Fries
FAQs
Questions about eating at Pigalos in Newcastle, answered
Can’t find what you’re after? Email us at info@pigalos.co.uk and we'll sort you out.
Pull up a chair
Tables go quick at the weekend. Reserve yours and we'll have the oven hot.
Book a table